Water and nitrogen control in agricultural production
The aim of the course is to train and familiarise technicians in the sector with the results of soil, water and fertiliser analyses in order
Solución de Investigación: RESEARCH
Encuentra
Food handler. Rural food processing and catering sector
The course will cover all the measures needed to ensure the safety and wholesomeness of foodstuffs. The measures cover all stages after primary production, including
Integrated Pest Management in Summer Horticulture
The course presents general aspects and principles for application in pest management as well as specific measures for protection areas, in different crops. In particular
Plant reproduction techniques
The course deals with the different techniques to carry out a correct reproduction of plants, always choosing the most suitable for the species to be
Organic farming. Basic level
The course aims to provide knowledge of the applicable regulations and the process of conversion to organic farming. It is a system that is more
Basic Aquoponics
The aim is to raise awareness of this system for its future implementation on farms. With aquoponics you can achieve a better use of water
Life- Aquemfree, depuración de aguas contaminadas mediante fotocatálisis solar
El proyecto resuelve un problema medioambiental. Es la degradación de residuos de plaguicidas contenidos en las aguas producidas en fincas procedentes de remanentes en envases
Agrochemical remediation of agricultural soils through a combination of solarisation and ozonisation techniques
A new cost-effective solution to support soil functionality as part of the wider ecosystem that includes the impact on food and food products with its
